Inshriach gin London launch

It was fun making Cocktails at Inshriach London launch till dawn in a leafy glade in Bow. Summer heat had provided plenty of blossomy ingredients, and we had a couple of types of chillies in some cocktails too.   Everything was laced with juniper picked by the banks of the Spey only a short walk across the field to the Inshriach still where it gets turned into gin.